Recipes

Lion's Mane Burger

A whole seared Lion's Mane steak in a toasted bap with burger sauce and pickles. One mushroom, one bun, no mincing about.

Lion's Mane Burger

A whole seared Lion's Mane steak in a toasted bap with burger sauce and pickles. One mushroom, one bun, no mincing about.

Creamy Mushroom Pasta

The midweek classic, done properly: mushrooms browned hard first, then a silky garlic-cream sauce that clings to every ribbon of pasta.

Creamy Mushroom Pasta

The midweek classic, done properly: mushrooms browned hard first, then a silky garlic-cream sauce that clings to every ribbon of pasta.

BBQ Pulled Mushroom Buns

Torn oyster mushrooms, cooked down until they shred like slow-cooked pork, then glossed in smoky BBQ sauce and piled into soft buns with slaw.

BBQ Pulled Mushroom Buns

Torn oyster mushrooms, cooked down until they shred like slow-cooked pork, then glossed in smoky BBQ sauce and piled into soft buns with slaw.

Crispy Fried Oyster Mushroom "Chicken"

The dish that's converted more mushroom sceptics than any other. Oyster mushrooms fried in a seasoned crust go shatteringly crisp outside and juicy inside — proper Friday-night food.

Crispy Fried Oyster Mushroom "Chicken"

The dish that's converted more mushroom sceptics than any other. Oyster mushrooms fried in a seasoned crust go shatteringly crisp outside and juicy inside — proper Friday-night food.

Pan-fried lion's mane with stir-fried vegetables

Lion's Mane & Spring Onion Stir-Fry

The weeknight workhorse. Lion's Mane keeps its bite in a hot wok and soaks up the sauce — dinner on the table in fifteen minutes flat.

Lion's Mane & Spring Onion Stir-Fry

The weeknight workhorse. Lion's Mane keeps its bite in a hot wok and soaks up the sauce — dinner on the table in fifteen minutes flat.

Glazed lion's mane with rice and salad

Teriyaki Lion's Mane Rice Bowl

A fakeaway bowl that beats the takeaway version: golden Lion's Mane in a quick homemade teriyaki, over rice with something crunchy on the side.

Teriyaki Lion's Mane Rice Bowl

A fakeaway bowl that beats the takeaway version: golden Lion's Mane in a quick homemade teriyaki, over rice with something crunchy on the side.